From Manhattan to Mayfair, Dante is the Spot to Sip and Savor
Manhattan has a new food-and-drink darling! Dante Elizabeth Street brings together a wood-fired grill and oven, presided over by Executive Chef Daniel Garwood, with a world-class aperitivo bar.
Known for redefining drinking and dining scenes, husband-and-wife duo Linden Pride and Nathalie Hudson are taking their signature Italian aperitivo style to new heights by marking a deeply personal homecoming in New York City’s trendy Nolita (North of Little Italy) and planting permanent roots in London. Their original Dante earned The World’s Best Bar by The World’s 50 Best Bars and electrified the city’s drinks scene with its modern takes on the Negroni, Garibaldi and reimagined classics.
Dante Elizabeth Street (Manhattan’s Nolita) – NOW OPEN!
What to savor: Centered around an open wood-fired grill and oven, Chef Dan Garwood designed an ingredient-led menu including Hokkaido Scallops, Grilled Gem Salad & Fig Leaf, Cavatelli & Clams, Carabineros Prawns, and Tasmanian Cape Grim NY Strip.
What to sip: The drinks program draws on Dante’s signature aperitivo culture with world-famous Negronis, Americanos, impeccably icy-cold Martinis, reimagined classics and Spritzes. For the full cocktail menu, please click here.
Neighborhood: Set in the heart of Nolita, Dante Elizabeth Street is the exact spot where the couple made the decision 14 years ago to move to NYC together from Australia.
Their original Dante earned The World’s Best Bar by The This new restaurant is a love letter to the Big Apple, blending their history with an evolution of Dante’s unique hospitality.
“I wanted Dante Elizabeth Street to feel dreamy, layered and collected, romantic without being precious, elegant without ever feeling formal,” says Hudson. “Somewhere you could come for breakfast and stay for lunch, come back for dinner, celebrate your birthday, go on a date and meet your best friend for Sunday brunch. Somewhere you could fall in love, slowly savor an aperitivo or simply sit for a while and watch the world go by.”
Make a trip of it. Grab a stay in Nolita here.
Dante Mayfair (London) – Opened This Summer
Meanwhile, across the Pond, Dante Mayfair officially opened as a permanent restaurant and bar at Claridge’s in June 2026. Reimagining the former Claridge’s Restaurant space following a successful multi-year residency, it brings a New York-Italian menu and cocktail culture to London. Martini Hour is a must!
What to savor: A New York Italian-inspired menu featuring classic American favorites and theatrical tableside dishes, from the Dante Smash Burger on a silver tray to Lobster Linguine and a Sticky Toffee Donut with Whisky Flambé.
What to sip: Award-winning cocktails spotlighting their signature “fluffy” Garibaldi, Fluffy Margarita Royale, Dante Negroni and a luxurious Caviar Martini.
Neighborhood: Housed inside the iconic Claridge’s in Mayfair, bringing a relaxed “living room” atmosphere with al fresco terrace dining, an art-filled private dining room and soulful live piano and blues music.
Why not stay over? Browse the top hotels in Mayfair here.
